Easy Tomato Soup Recipe With Fresh Tomatoes

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Easy Tomato Soup Recipe With Fresh Tomatoes

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Tomato Soup From Fresh Ripe Tomatoes Vibrant Plate

Making The Soup Here s how to the best and easiest tomato soup Combine butter onion and tomatoes Grab a Dutch oven or pot place it over medium heat and melt the butter Add half an onion that s been cut into large wedges and a large can of tomatoes Add water or broth and simmer Ingredients 1/2 cup chopped onion 1/4 cup butter 1/4 cup all-purpose flour 2 cups water 6 medium tomatoes, peeled and diced 1 tablespoon minced fresh parsley 1-1/2 teaspoon salt 1 teaspoon sugar 1 teaspoon minced fresh thyme or 1/2 teaspoon dried thyme 1 bay leaf 1/4 teaspoon pepper

Easy Tomato Soup The Blond Cook

Easy Tomato Soup Recipe With Fresh TomatoesInstructions Heat a nonreactive pot or enameled dutch oven over medium heat. Add butter then add chopped onions. Sauté 10-12 minutes,. Add crushed tomatoes with their juice, chicken stock, chopped basil, sugar (or add sugar to taste), and black pepper. You can leave your soup with a chunky . Instructions Preheat oven to 450 F Wash and cut tomatoes cut in half for smaller apricot sized tomatoes cut larger tomatoes into quarters or eighths Place tomatoes garlic onion bell pepper olive oil salt pepper and dried herbs on a large pan Roast 25 minutes stirring after 15 minutes

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